Bed & breakfast, half board, full board, open buffet breakfast, breakfast lounge, VIP breakfast lounge(A la carte), patisserie, lobby bar, vitamin bar, pub. 1 open buffet restaurant (120 pax), 1 indoor a la carte restaurant (220 pax). 40 pax open, 300 pax closed total capacity. International Cuisine, Turkish Cuisine, any cuisine can be prepared on demand.