Beyti
Mr. Beyti Güler, probably one of the first chefs who gave his name to "meat" in Turkey Location : Folrya
Kasi Beyaz
Kasibeyaz is one of the Famour Kebap restaurant in Florya, ner the Airport. Location : Florya
Develi
Develi Kebap that was established in Gaziantep in 1912 has been serving different tastes, formerly from Gaziantep from Aegean, Mediterranen Location : Samatya
Gelik
The "GELIK" name means "House on the Plateau" . All aspects of the interior and exterior decoration were implemented faithful to origins Location : TBakirkoy
Konyali
Konya Lezzet Restaurant. There were only 4 tables and 16 chairs in this gracious place.the owner was Ahmet DOYURAN who was also a very skilful cook Location : Sultanahmet
Haci Baba
More than a century old history of Haci Abdullah Restaurant's root goes to Akhism Organization (an organized brothership relation in Anatolia related to trade guilds.) Location : Beyoglu
Istanbul Turkish Restaurants
Taksim & Beyoglu 
