Always full of local office workers, students, ex-pats and intellectuals for both lunch and dinner, Zencefil has a reputation for being the place to go for great food. Highly recommended is the house salad with soybeans and beetroot. Other favourites are the vegetable lasagne and the potatoes with mushrooms. The daily specials are always good. For dessert, try the cheesecake or the delicious lemon pie. The house special in summer is home-made lemonade and freshly squeezed grape juice. On the down side, be warned that the service can be a little slow if you're in a real hurry